• Home
  • Posts RSS
  • Comments RSS
Blue Orange Green Pink Purple



“To my mind, the greatest reward and luxury of travel is to be able to experience everyday things as if for the first time, to be in a position in which almost nothing is so familiar it is taken for granted.” – Bill Bryson


Many life experiences have led me to this place and time… join me as I spend a summer in a small village in Greece where generations of my family have lived and where I now hope to put down a few roots. Along my journey I will write letters to you to share my experiences and hopefully inspire you to create your own wherever you live or travel…
Dear Friend,

Last night, Kolya and I went to a name day ceremony with our friends Maria, Yaya Stavroula and Cousin George. The ceremony was held at a small monastery in Arfara named for Elias. Each name day is celebrated in a church by its name. This particular monastery used to house nuns, but it is currently uninhabited. It is in a beautiful spot high above Arfara lending a a panoramic view of the village. We parked the car and climbed the last bit of hill to the monastery passing sunflowers and grazing sheep along the way. The grounds of the monastery are impeccable with blooming flowers and trees laden with fruit. Vagelli (Maria's eldest son) greeted us form the bell tower. He had hung bunting flags for the celebration and was preparing to ring the bell. Three priests joined Father Michael and we all stood for their arrival. The chapel was small, so most people sat outside in the gardens and listened. Ceremonies and services are sung with a call back and forth between the priest and choir (usually just a couple of men). The priests have deep resonating voices and you can't help but connect with the celebration spiritually even if the language stands as a barrier.

During the celebrations, loaves of holy bread called Arti are stacked and three candles are lit. Theses loaves are either purchased or baked by the family members celebrating a son, brother, father, grandfather, etc. named Elias. In front of the bread is a holder with three bottles containing wine, oil and wheat. After the service, the bread is cut up and handed out to those in attendance. This special holy bread is only made on happy occasions... celebrating the living and asking for health.

We had a nice evening and rode home in the back of Father Michael's car... Kolya wearing his tall woolen priest's hat.

XOXO,

Karen June

Sunflowers on our walk up to the Monastery



Beautiful View of Arfara

Yaya Stavroula on her way up to the Monastery


Vagelli waving from the Bell Tower


Cross on the Monastery Gate


Monastery Entrance


The Church


A flower on the beautiful Grounds


Holder with Wine, Oil and Wheat


Priests and Choir during part of the Ceremony


Priest with Incense Rounding the Table


Family members handing out the Arti under a canopy of Grapes


Kolya and a Priest


This Priest gave Kolya a toy


Kolya with another Priest


Kolya with our dear friend Father Michael


Read More 0 comments | Posted by Karen June | edit post

0 comments



Post a Comment

Newer Post Older Post Home

Letters From Arfara

  • About
      I am a wife, mother and artist living in the Boston area. My adventurous spirit is taking me to a small village in Greece this summer to experience my heritage, a closer bond with my son, creative freedom and anything else that comes my way. Friends and family will join me along the way and I hope you’ll join me too through this blog…
  • Search



  • Letters From Arfara

    Subscribe to Site

    Get Email Updates - Enter your email address:

    Delivered by FeedBurner





    • Home
    • Posts RSS
    • Comments RSS
    • Edit

    © Copyright Letters From Arfara. All rights reserved.
    Designed by FTL Wordpress Themes | Bloggerized by FalconHive.com
    brought to you by Smashing Magazine

    Back to Top